My Photo

Become a Fan

« A Day at the Beach | Main | Tiger Kite »

Monday, August 09, 2010

Comments

Feed You can follow this conversation by subscribing to the comment feed for this post.

Ninette

Sounds great. I love this German start of adding a vinaigrette to the warm potatoes.

Claudia

Carl, What time is Sunday supper?

retireme57@optonline.net

Great side - dish to go along with my Bobby Flay slow cooked baby back pork ribs.....wonderful.....I know what i will be having for dinner on Sunday.....Carl

Claudia

Sounds like a great variation Deb. Will have to try it.

Debra Cobb

Yum! I have a similar recipe--except I add a T of Dijon to the French dressing, and switch out half the mayo for low-fat yogurt or sour cream. And I like a good sprinkling of chopped dill.

The comments to this entry are closed.

My Other Accounts

Facebook Instagram Twitter
Enter your Email: